Well, the snow came and Britain behaved like it was flying tarantula's, a never before seen insect. This is the WEATHER people - you've had it for a gazillion years AND its all you ever talk about. Anyway, it snowed, nothin melted, we ooh-ed and aah-ed at the marvel of a blanket of white-ness, everything closed, everyone complained about something (travel was top of most lists) and then it was all happy happy because no transport meant you could stay at home and stick your nose in a book.
Last week was a heady mix of irritation and enjoyment. Came home on Thursday evening to water cascading 7 floors down from a burst mains pipe on our floor. Our corridor carpet was floating and all our neighbours were shoveling water into the stairwell. We joined the party, mops in hand and bonded while swapping stories of what water damage had infilterated each of our flats. We got lucky, with minimal damage. Others hoever had ankle deep living areas and water pouring in through ceiling lights. Needless to say the lift was declared unsafe and yet another round of walking up stairs began. Thank god we got fit with the gym - now we don't even get vaguely breathless.
On Friday night we hosted dinner for 25 of my colleagues (some with partners) and they all gamely trudged up the 7 floors for butter chicken, sukhe aloo, chole and paneer makhni with safron pulao and white rice. Preceded by 6 dips and doritos, pitta, vegetables and papad. Followed by an apple tart and chocolate cake (celebrations of two of their birthdays). We had a super time, enjoying the warmth of the house (candles and alcohol) and camaraderie away from work, laughing and chatting way into the night. It was 3.30am by the time everyone finally left. We tidied up and called it a night.
On Saturday, in anticipation of being snowed in we went to meet friends in Central London and watch 'Revolutionary Road' with them. I haven't read the book but I can tell you that the breadth of thoughts that Kate's character was thinking didnt translate as well as the depth of her depair. It was wierd that just last week I had been thinking about the stagnation of life, the humdrum that we get sucked into and leaps of faith we are often so terrified to take. Of course her life and feelings were magnified a million times over and the solutions were not ones I'd ever contemplate. In summary I can safely say it was not a movie I enjoyed at all. My advice: Don't Do It.
Then we attempted to find a Tapas restaurant. After two failed attempts (one was closed during the day when I called and the other doesnt take bookings {or rather does but hasn't changed the information on its website}) we decided to go to ChaCha Moon. V and I had been before with an escaping friend, but our friends hadn't. We had been in summer when it was new and after a mile long wait in line we sat at the canteen like tables and slurped up. As a promotion every single Singaporean dish on its menu was priced at £3.50. V's duck and noodle dish was too salty but the rest of us enjoyed it very much.
This time we had no wait - we were there early in the evening. By the time our food arrived the line of waiting patrons was a mile long. The prices now vary from between £3.50 to £5.50. We ordered a mix of sides and mains and thoroughly enjoyed picking at a selection of different flavours and textures, accompanied by chilli sauce and chopsticks. The spring onion pancake, chicken dumplings and cucumber & carrot salad were super. Someone else really enjoyed the seafood udon noodles, declaring them the 'best ever', although I suspect that hunger from all that walking was the key reason. We'd have eaten anything hot at that point to stave off the withering cold. But really ChaCha Moon was super, Singaporean food YAY, good value for money and different from the usual Oriental fare on offer. Alan Yau is something of a genius. I will go back as often as I can, methinks.
Now the snow is all gone and life is all back to normal. I'm planning my next very busy weekend.
ChaCha Moon: 15-21 Ganton Street, London W1F 9BN. Tel: 020 7297 9800 (no reservations)
Last week was a heady mix of irritation and enjoyment. Came home on Thursday evening to water cascading 7 floors down from a burst mains pipe on our floor. Our corridor carpet was floating and all our neighbours were shoveling water into the stairwell. We joined the party, mops in hand and bonded while swapping stories of what water damage had infilterated each of our flats. We got lucky, with minimal damage. Others hoever had ankle deep living areas and water pouring in through ceiling lights. Needless to say the lift was declared unsafe and yet another round of walking up stairs began. Thank god we got fit with the gym - now we don't even get vaguely breathless.
On Friday night we hosted dinner for 25 of my colleagues (some with partners) and they all gamely trudged up the 7 floors for butter chicken, sukhe aloo, chole and paneer makhni with safron pulao and white rice. Preceded by 6 dips and doritos, pitta, vegetables and papad. Followed by an apple tart and chocolate cake (celebrations of two of their birthdays). We had a super time, enjoying the warmth of the house (candles and alcohol) and camaraderie away from work, laughing and chatting way into the night. It was 3.30am by the time everyone finally left. We tidied up and called it a night.
On Saturday, in anticipation of being snowed in we went to meet friends in Central London and watch 'Revolutionary Road' with them. I haven't read the book but I can tell you that the breadth of thoughts that Kate's character was thinking didnt translate as well as the depth of her depair. It was wierd that just last week I had been thinking about the stagnation of life, the humdrum that we get sucked into and leaps of faith we are often so terrified to take. Of course her life and feelings were magnified a million times over and the solutions were not ones I'd ever contemplate. In summary I can safely say it was not a movie I enjoyed at all. My advice: Don't Do It.
Then we attempted to find a Tapas restaurant. After two failed attempts (one was closed during the day when I called and the other doesnt take bookings {or rather does but hasn't changed the information on its website}) we decided to go to ChaCha Moon. V and I had been before with an escaping friend, but our friends hadn't. We had been in summer when it was new and after a mile long wait in line we sat at the canteen like tables and slurped up. As a promotion every single Singaporean dish on its menu was priced at £3.50. V's duck and noodle dish was too salty but the rest of us enjoyed it very much.
This time we had no wait - we were there early in the evening. By the time our food arrived the line of waiting patrons was a mile long. The prices now vary from between £3.50 to £5.50. We ordered a mix of sides and mains and thoroughly enjoyed picking at a selection of different flavours and textures, accompanied by chilli sauce and chopsticks. The spring onion pancake, chicken dumplings and cucumber & carrot salad were super. Someone else really enjoyed the seafood udon noodles, declaring them the 'best ever', although I suspect that hunger from all that walking was the key reason. We'd have eaten anything hot at that point to stave off the withering cold. But really ChaCha Moon was super, Singaporean food YAY, good value for money and different from the usual Oriental fare on offer. Alan Yau is something of a genius. I will go back as often as I can, methinks.
Now the snow is all gone and life is all back to normal. I'm planning my next very busy weekend.
ChaCha Moon: 15-21 Ganton Street, London W1F 9BN. Tel: 020 7297 9800 (no reservations)
I can't keep up with your recommendations. I have barely sorted through your archived list ;). Keep em coming.
ReplyDeleteSaw Revolutionary Road too. Good performances and the tension is built well in different scenes but the script had holes.
ReplyDeleteI love your blog...we are were both 30 in 2005 and I lived in London until August last year. Have moved to Mumbai and I read your blog to remember and get nostalgic. I love London and miss it dearly, but sometimes as you said you have to take a leap of faith and dive into something new, so here I am! Keep writing :-)
ReplyDeleteI love your posts and especially your foodie posts. We seem to have the same kind of taste buds so I always follow them closely.
ReplyDeleteYou've made me want to visit London at least once. Lol....never actually been abroad yet though...Have a great 2009.